It’s time for the holidays! And everyone knows what that means…time for holiday baking! Everyone I know does the usual frosted sugar cookies that look too good to eat. This year I wanted to be a bit different so I decided to make some…Festive Gingerbread Cheesecake Truffles! These one-biters are so cute! The filling can be whatever flavor you want . I opted for some Oreos that I had on hand for a quick recipe but if you have some actual gingerbread handy, use those. Hey, you can even use those sugar cookies that you haven‘t gotten around to decorate These gingerbread men are bite sized and so adorable to make. And best of all, it’s a no bake recipe. Have fun!
PS: I loved these pictures that I took when I was making them, so for this post, there are a lot of pictures.
For these cute cheesecake truffles, you’ll need：
Ahhh I feel my refrigerator’s pain! We bought our turkey today at a discounted price (buy a certain dollar amount and get your turkey for less than $.50 a pound). I have to say we got a pretty heavy one. This Thanksgiving is sure to give my kitchen a workout. We’ve haven’t finalized a menu yet but I have some ideas. I mean who doesn’t love pumpkin pie?
Yesterday, I bought some Ghirardelli’s Baking Bars at a wholesale store for a fraction of the regular price. What a bargain! So today I decided to use some at last. The special recipe that used these precious chocolate? Truffles of course. I have to admit since it was my first time trying to make truffles, I did struggle. However, you know what they say- learn from your mistakes. I’ve gathered all the information and tips I learned and made a top ten list for you (remember to say where you got your tips from
Sorry this picture is such bad quality. I will fix it soon.
Hello again! I feel like I haven’t posted in so long.
Hot Topics for this post:
- I am very near in reaching the end of my first three-month pro membership at Instructables! I feel like I have been on the site for so long but it’s only 3 months? I still remember posting my first instructable… check it out here.
- Just yesterday I made some delicious cinnamon rolls. I had a entire tub of sour cream left so I decided to use it before it expires. I altered a recipe I found online that called for sour cream. I have some wonderfully good-looking pictures of these rolls later in this post. You can also check out the pictures here.